Kaffebox Eureka Mignon Manuale Espresso Grinder
3549 NOK
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Kaffebox Eureka Atom W 65 / W 75 Espresso Grinder
18554 NOK
Below is a comparison of their key specifications in table format for clarity: Specification Atom W 65 Atom W 75 Burr Type Flat steel Flat steel Burr Diameter 65 mm 75 mm Burr RPM 1370 1400 Motor Power 280 watts 430 watts Grinding Speed 2–3.5 grams per second 3.3–4.8 grams per second Bean Hopper Capacity 10.58 oz (approximately 300 g) 10.58 oz (approximately 300 g) Programmable Doses Up to 3 weight-based (0.1 g increments), plus timed and manual modes Up to 3 weight-based (0.1 g increments), plus timed and manual modes Dimensions (W x H x D) 7.08" x 17.13" x 9.45" 7.08" x 17.13" x 9.45" Weight 12 kg 12 kg Voltage 240 V 240V Key Technologies ACE anti-static system, silent grind dampening, hands-free portafilter cradle ACE anti-static system, silent grind dampening, hands-free portafilter cradle Grind Adjustment Stepless (infinite settings) Stepless (infinite settings) Dispensing Method Doserless Doserless Recommended Use All-purpose (espresso to coarser) All-purpose (espresso to coarser) Warranty 1 year parts and labor 1 year parts and labor https://www.youtube.com/watch?v=FdDzLB4Ie9M&t=4s
Kaffebox Timemore C5 ESP Manual Espresso Grinder with Foldable Handle
1454 NOK
Overview The Timemore Chestnut C5 ESP is a 2025-generation manual coffee grinder designed to handle the full range of brewing, from espresso through to cold brew. It sits at the precise end of the C5 family: the ESP designation means a finer adjustment mechanism of 15 microns (0.015mm) per click, compared with roughly 31 microns on the standard C5. That finer pitch is what makes confident espresso dialing possible by hand, while the same grinder still opens up coarse enough for French press. Burrs and grind quality At the core are Timemore's 7th-generation S2C-042-III conical burrs in a 42mm diameter, larger than many manual grinders and even some electric models. The seven-angle geometry uses a cut-before-grind action with extended cutting edges, which speeds up grinding and tightens particle distribution. A double-bearing central axis keeps the burr aligned during grinding, which is a large part of what keeps the grind consistent shot to shot. Build and handling The body is a one-piece CNC-machined all-metal construction with a grooved, diamond-pattern texture for a secure grip, so it stays steady and comfortable through the higher resistance of fine espresso grinding. The handle folds against the body, which makes the grinder more compact for travel and helps it sit balanced on a counter. The handle itself runs on bearings with a rubber stop to avoid metal-on-metal contact. Cleaning The grinder uses a drop-out burr design. Unscrew the catch cup, remove the handle, and the internal burr assembly detaches for cleaning with a dry brush. It should not be washed with water; brush it clean and dry after use to protect the burrs and bearings. Specifications Burr set S2C-042-III stainless steel conical, 42mm, 7th generation Adjustment 15 micron (0.015mm) per click; 10 macro and 50 micro steps Body All-metal CNC machined, anti-slip textured grip Handle Foldable / retractable, bearing-mounted Capacity Around 25 to 30g of beans Brew methods Espresso, pour-over, French press, cold brew What's in the box C5 ESP grinder body Foldable handle Catch cup Cleaning brush User manual
Kaffebox Eureka Peppe Coffee Grinder for Filter & Espresso
2154 NOK
Overview The Eureka Peppe is positioned as a first grinder for the home: simple to run, compact, and built around the same grinding principles Eureka uses across its range. It uses 50 mm hardened steel flat burrs made in Italy, with a combined Brew & Espresso geometry tuned primarily for filter results while remaining capable of espresso. Grind size is set with Eureka's patented stepless micrometric system, which offers infinite adjustment points rather than fixed clicks, so you can fine-tune by very small amounts. Operation is a single button, with no grind timer or programmable dosing. Who it's for Peppe suits someone setting up a home brewing routine around pour-over, drip, French press, or moka, who also wants the option of pulling the occasional espresso shot. Eureka's own guidance describes it as giving excellent filter coffee and good results in espresso, so if espresso is your daily ritual rather than an occasional one, a dedicated espresso grinder will dial in more easily. Two practical things to know: the 150 g smoked hopper is smaller than the 300 g hoppers on Eureka's Mignon models, and there is no built-in dosing timer, so weighing your dose on a scale is the simplest way to stay consistent. Why the AC motor matters Most home grinders in this category use DC motors. The Peppe uses an AC motor, which Eureka highlights for reliability and longevity. In practice AC motors tend to run cooler and cope better with repeated daily use over years, which is part of why they are more common in commercial machines. It is a meaningful point of difference for a grinder aimed at first-time buyers who want it to last. Keeping the bench clean A dedicated Anti-Clumps & Electrostaticity system directs the ground coffee into the 200 g smoked basket with minimal mess and static, and Eureka rates the Peppe as the quietest grinder in its category. The smoked finish on both the hopper and basket also shields beans and grounds from light. Specifications Burr type Flat, Brew & Espresso design Burr diameter 50 mm Burr material Hardened steel (made in Italy) Grind adjustment Stepless micrometric (patented) Motor AC, direct drive Power 310 W Motor speed 1350 RPM Grind capacity 0.8 to 1.5 g/s Bean hopper 150 g (smoked finish) Grounds basket 200 g (smoked finish) Dimensions (H × W × D) 243 × 124 × 329 mm Colours Matt black, white, light blue, red Suggested use Espresso, moka, drip, French press What's in the box Eureka Peppe grinder 150 g smoked bean hopper with lid 200 g smoked grounds basket
Kaffebox Eureka Zeus Coffee Grinder
31054 NOK
https://www.youtube.com/watch?v=4vYgtDrs0Gc&t=1s; Overview The Zeus sits in Eureka's Oro range as their all-purpose commercial grinder. A single 85 mm flat burr set, finished with Eureka's Pure Diamond coating, covers everything from fine espresso to coarse filter, so there's no burr change when you switch brew method. What separates it from most café grinders is the ICE Motion motor: an AC variable-speed drive adjustable from 750 to 1400 RPM. Lower speeds reduce heat and fines, higher speeds increase throughput, so the grinder can be tuned to the bean and the cup. Adjustment is stepless and micrometric, with no stepped clicks limiting dial-in. Note there is no display or programmable timed dosing; grinding is manual via the hands-free portafilter fork. Specifications Burrs 85 mm flat, Pure Diamond Motor ICE Motion AC variable speed, direct drive RPM 750–1400 (adjustable) Power absorbed 400 W, single phase Grind adjustment Stepless micrometric (patented) Productivity 1.2–5 g/s espresso; 2.5–10 g/s filter Hopper capacity 200 g Dimensions (H × W × D) 525 × 225 × 400 mm Weight 17 kg Certification CE Origin Made in Italy (Sesto Fiorentino, Florence) Available colours Matt black (standard), yellow, orange, white Carbon (special colour)
Kaffebox 1Zpresso J Manual Coffee Grinder / manuell kaffekvern
2034 NOK
Package Contents: 1Zpresso J & cleaning brush Product specifications: Weight: 650±5g (1.4lbs) Dimensions: 15.8 x 5.7x13 cm Capacity of grounds chamber: 30-35g (depending on the bean type) Material: 304 stainless-steel, aluminum alloy, and wood. Replacement parts available: Rubber non-slip grip Wooden Knob or Skateboard Knob
Kaffebox Pietro Manual Coffee Grinder
4554 NOK
Weight: 1,5 kg Dimensions: 210 x 115 x 80 mm Beans capacity: 60 g Body materials: food-grade plastic and aluminum Magnets: neodymium Grip: silicone B-Modal & M-Modal 58 mm vertical flat burrs in M340 steel https://www.youtube.com/watch?v=L-KutVfc27A https://www.youtube.com/watch?v=5MDEhIsp7B4
Kaffebox 1Zpresso Q Air Manual Coffee Grinder
1054 NOK
Overview The 1Zpresso Q Air is the entry-level model in 1Zpresso's lineup, designed around portability and a low price point. It uses the same 38 mm heptagonal stainless steel burr set found in the standard Q, paired with a polycarbonate body and catch cup to keep weight down. The internal adjustment dial gives 30 clicks per rotation, with the usable range covering pour-over, AeroPress, French press, and cold brew. Espresso is technically possible but slow, since the short handle reduces leverage at fine grind sizes. Who it's for This grinder makes the most sense for solo brewers, travellers, and people just getting into specialty coffee who want a real burr grinder without spending K-Ultra money. The 15-20 g capacity is enough for one cup at a time, not multiple servings. If you regularly brew for two or grind for espresso, a heavier model like the 1Zpresso Q (with a foldable handle) or the X-Ultra will serve you better. Q Air vs. 1Zpresso Q Feature Q Air Q Weight 365 g 465 g Burrs 38 mm heptagonal stainless 38 mm heptagonal stainless Body material Polycarbonate Aluminium alloy Handle Short, fixed Foldable Capacity 15–20 g 15–20 g Adjustment 30 clicks per rotation 30 clicks per rotation Specifications Burr type 38 mm heptagonal, 420 stainless steel Capacity 15–20 g Weight 365 g Dimensions 14.5 × 15 × 4.6 cm Adjustment Internal dial, 30 clicks per full rotation Materials 420 and 304 stainless steel, polycarbonate, wood Bearings Dual bearing, triaxial design Burr lifespan Rated for 100–200 kg of grinding Warranty 1 year (manufacturer) What's in the box 1Zpresso Q Air manual coffee grinder Anti-slip silicone grip band Notes on use and cleaning The grinder disassembles by hand without tools, and reassembly does not require recalibration. Do not wash the burrs or inner mechanism with water, as the 420 stainless steel can rust. Use a brush or air blower for the burrs; the catch cup can be rinsed separately. The plastic catch cup can hold static, so a small drop of water on the beans before grinding (the "RDT" trick) helps reduce mess.
Kaffebox 1Zpresso K-Ultra Manual Coffee Grinder
3854 NOK
https://www.youtube.com/watch?v=yRuQSxrSM0c Product Specifications: Color: Iron Gray Weight: 700g Dimensions: 19.5 x 18.5 x 6 cm Grounds Capacity: 35~40g Materials: Wood, polycarbonate, silicone, stainless steel, and aluminum alloy
Kaffebox 1Zpresso X-Ultra Manual Coffee Grinder
2254 NOK
Package Contents: 1Zpresso X-Ultra Manual Coffee Grinder, cleaning brush, cleaning blower, 1Zpresso Carrying Case Product Specifications: Color: Midnight, Pacific Blue, Space Gray Weight: 590g Dimensions: 17 x 18.5 x 5.2 cm Grounds Capacity: 25-30g Materials: Wood, polycarbonate, silicone, stainless steel, and aluminum alloy
Kaffebox 1Zpresso ZP6 Special Manual Coffee Grinder
2954 NOK
Overview The 1Zpresso ZP6 Special is a manual coffee grinder designed around one job: producing highly uniform grounds for pour-over brewing. Its 48 mm hexagonal stainless steel burr is shaped to reduce fines and narrow the particle distribution, which translates into a cleaner, more articulate cup — the kind of result that highlights subtle flavours in light and medium roasts. Carlos Medina used a ZP6 to win the 2023 World Brewers Cup in Athens, which is a reasonable signal of what the grinder is built for. Dialling in the grind Adjustment is handled by an external ring (a Red Dot Design Award winner shared with 1Zpresso's K-series) with 9 numbers and 90 clicks per full rotation, giving roughly 22 microns of movement per click. That's finer than most pour-over-oriented hand grinders and means you can fine-tune between, say, a V60 and a Kalita Wave without hunting. 1Zpresso suggests starting around setting 4.5–5.0 for a 15 g pour-over dose and adjusting from there. How it compares to the 1Zpresso K-Ultra The K-Ultra uses a conical burr aimed at being a good all-rounder across pour-over, French press and even espresso in a pinch. The ZP6 Special is more specialised: its flat-style hexagonal burr geometry is tuned for clarity on filter brewing, and it's less suited to espresso. If you mainly brew pour-over and want to taste more of the cup, the ZP6 is the more focused choice. If you want one grinder that does a bit of everything, the K-Ultra is more flexible. Specifications Burr48 mm hexagonal stainless steel (ZP6) AdjustmentExternal ring, 9 numbers × 90 clicks, ~22 µm per click Capacity30–35 g Weight~700 g Dimensions19.5 × 19.5 × 6 cm (packaged) MaterialsWood, aluminium alloy, stainless steel, polycarbonate, silicone Warranty1-year limited (defects in materials and workmanship) What's in the box 1Zpresso ZP6 Special grinder Cylinder carrying case Cleaning brush Care notes The grinder is designed to be disassembled without tools for cleaning, and reassembly doesn't require recalibrating the burr in normal use. Clean with a dry brush or air blower only — don't wash it with water. When finding the zero point during calibration, stop where you feel resistance rather than forcing the dial to its absolute tightest position; over-tightening can lock the burrs. https://www.youtube.com/watch?v=dZSay02PWr0
Kaffebox Profitec Pro T64 Espresso Grinder
10009 NOK
User Manual Technical Data 64 mm stainless steel burrs Timer for programming the individual grind time, integrated quantity counter Display indicating the programmed grind time Two buttons for automatic coffee grinding, an optional manual portioning is possible Grind performance: Single shot: about 3.8 sec. +- 0.2 sec. - 7–9 g Double shot: about 5.2 sec. +- 0.2 sec. - 14–16 g Stepless grind adjustment Grinder corpus made of aluminium Height-adjustable bracket for the porta filter. Free-handed function possible 500 g tinted bean hopper Catching tray for the grounds Performance: 450W RPM: 1400 U/min Voltage/Frequency: EU: 230 V/50 Hz Grinding time: T-On: 10 sec / T-Off: 80 sec Weight: 7.5 kg Dimensions (WxDxH): 170 x 250 x 430mm
Kaffebox Profitec Pro M54 Espresso Grinder
5654 NOK
User Manual Specifications: 54 mm stainless steel burrs Easy to dial-in grinder, with small steps Grinder corpus made of aluminium Compact size design that any kitchen can accommodate Housing made of high quality stainless steel Removable spout that allows for easy cleaning 250 g bean hopper Catching tray for the grounds Motor performance: 235 W RPM: 1400 U/min Voltage/Frequency: 230 V/50 Hz Grinding time: T-On: 10 sec / T-Off: 80 sec Weight 5.1 kg Dimensions (WxDxH): 115 x 175 x 355 mm
Kaffebox La Marzocco Pico Espresso Coffee Grinder
14434 NOK
Overview The Pico is La Marzocco's home espresso grinder, launched to round out the Linea Micra and Linea Mini lineup but designed to work with any espresso machine using a 58 mm portafilter. It uses 39 mm conical burrs running at a slow 700 to 800 rpm, paired with a brushless induction motor and a sound-dampened chassis. The result is a grinder that's noticeably quieter than vibratory or high-rpm conical grinders, and that produces an 18 g dose in under 10 seconds. The control layout is three rocker switches: two programmable timed doses (typically set for single and double) plus a manual button for single-dosing or topping up. A magnetic portafilter fork holds the basket hands-free while grinding and adjusts vertically to fit different portafilter heights. The hopper holds 300 g of beans and uses an auto-close gate, so you can rotate the hopper off the grinder to swap beans without spilling. Grind adjustment and burr design Grind adjustment is stepless via a top collar, but with a deliberate clicked tactile feel built in. That gives you the resolution of a stepless grinder for dialling in espresso, with the muscle memory of a stepped grinder when moving between grind sizes. The 39 mm conical burr set is smaller than the 64 mm flats found in commercial-style grinders, which is worth understanding: small conicals tend to produce a more textured, bodied shot with a slightly blended flavour profile, while large flats lean toward separated, articulated flavours. Neither is objectively better, but it shapes the kind of cup the Pico is best at. How it compares to the Eureka Mignon Specialita The Specialita is the obvious comparison at this price tier: 55 mm flat burrs, similar footprint, similar programmable dosing. The Pico trades larger flat burrs for tighter integration with the La Marzocco aesthetic, the magnetic adjustable portafilter fork, and the auto-close hopper. If you want flat-burr clarity and the lowest possible price, the Specialita wins. If you want a grinder that visually matches a Linea Micra or Mini, with slightly quieter operation and a more single-dose-friendly hopper, the Pico makes sense. Specifications Burrs 39 mm conical, hardened steel Burr speed 700–800 rpm Motor Brushless induction, 350 W Grind adjustment Stepless collar with stepped tactile feel Dosing 3 buttons: 2 programmable timed doses + manual Grind time ~18 g in under 10 seconds Hopper capacity 300 g, auto-close gate Portafilter fork Magnetic, vertically adjustable Voltage 220 V single phase Dimensions (W × D × H) 154 × 285 × 390 mm Weight 7.8 kg Colour Black, white, light blue, red, silver satin, yellow What's in the box La Marzocco Pico grinder Bean hopper with auto-close gate Magnetic portafilter fork Power cable User manual
Kaffebox Profitec Twist SD54 Espresso Grinder
7509 NOK
Single dosing, without the leftovers The Twist SD54 has no hopper. You weigh each dose in the supplied magnetic cup, tip it into the bellows lid, and press the button. The grinder body tilts forward so grounds fall toward the chute, and a few pulses of the silicone bellows push air through the chamber to clear what is left behind. In practice this means the 18 g you weigh in is very close to the 18 g that reaches your portafilter, so you can switch between a light Ethiopian and a dark blend without purging coffee to clear the old grind. The grinding mechanism is aluminium with steel burrs, and the housing is metal throughout. An 18 g espresso dose takes around 13 seconds. Why the worm gear matters Most grinders adjust by rotating a collar directly, where a couple of degrees of movement already shifts the burrs by a micron. The Twist uses a worm gear instead, so it takes close to a full quarter turn of the knob to make the same shift. That is far finer than most home grinders offer, which is genuinely useful on light roasts where the window between a sour shot and a choked one is narrow. The trade-off is that large changes, for example moving from espresso to filter, take a lot of turning. SD54 or A54 The A54 is the same platform with a 250 g hopper, a digital timer and programmable single and double doses. Choose the A54 if you drink one coffee at a time and want to press a button in the morning. Choose the SD54 if you rotate through bags, buy small quantities, or care about grinding fresh for each shot. Specifications Burrs 54 mm flat, steel Grind adjustment Stepless, worm gear Motor 235 W, 1400 rpm Voltage 230 V / 50 Hz Duty cycle 10 s on, 80 s off Body Aluminium grinding mechanism, metal housing Dimensions (W x D x H) 120 x 225 x 345 mm Weight 7 kg including bellows, dosing cup and leveler Made in Germany (Profitec GmbH, Bammental) What's in the box Twist SD54 grinder with coffee bellows and lid Magnetic dosing cup (fits a 58 mm portafilter) Leveler Instruction manual
Kaffebox Olympia Express Moca Espresso Grinder
19054 NOK
About the Moca The Moca is Olympia Express's espresso grinder, designed from the start to sit alongside the Cremina and Maximatic and finished in the same materials and colours. It is doserless, meaning it has no dosing chamber: it grinds fresh coffee straight into the portafilter on demand, rather than storing ground coffee. The 64 mm flat burrs run at low speed so the beans are not heated during grinding, which helps preserve aroma. Grind size is set with a stepless dial on the side, so you can fine-tune as finely as the coffee and machine require. Build quality and history Olympia Express was founded in Switzerland in 1928, and the Moca has accompanied the Cremina and Maximatic as the house grinder for decades. In 2014 the company completely redesigned it, changing the operating principle, the body, and the grinding burrs. Like the espresso machines, it is largely hand-assembled from steel, aluminium, and glass, with no plastic in the parts that touch the coffee. The front is mirror-finished stainless steel, the side frames are powder-coated steel, the hopper is sealed glass, and four rubber feet keep it stable in use. Reviewers consistently note how dense and solidly built it feels for its compact size. How it works and who it suits Because it grinds directly into the portafilter with no doser, the Moca suits a single-machine espresso setup where you grind per shot and want minimal waste and fuss. It is a natural pairing for a Cremina or Maximatic, both visually and practically, though it works with any espresso machine that uses a standard portafilter. If you regularly switch between different beans and want the lowest possible retention, Olympia also makes the Moca SD, a single-dose version built around the same burrs in a different body. Choose the standard Moca if you keep one coffee in the hopper and value the classic look; choose the SD for single-dosing and bean-swapping. Moca vs. Moca SD Feature Moca (hopper) Moca SD (single dose) Feed Sealed glass hopper, about 200 g Single-dose, no standing hopper Retention Low Very low (around 0.1 g) Best for One coffee kept loaded Switching between beans Burrs 64 mm flat steel 64 mm flat steel Height 38 cm About 28.5 cm Specifications Type Electric espresso grinder, doserless, grinds into portafilter Burrs 64 mm flat, hardened special steel Grind adjustment Stepless, side-mounted dial Hopper Sealed glass, about 200 g (seven ounces) Motor power 300 W Voltage 220–240 V / 50 Hz (also available 120 V / 60 Hz) Cable length 175 cm Dimensions (W × D × H) 14.6 × 18.2 × 38 cm Weight About 5.4 kg Body Mirror-finished stainless steel front, powder-coated steel sides, glass hopper Made in Switzerland What's in the box Moca grinder Sealed glass bean hopper with lid Good to know The grind dial uses marked positions rather than printed numbers, so dialing in is done by feel and reference dots rather than a numeric scale. On units from around 2020 onward, a grub screw limits how close the burrs can sit, set for...